At Nourish + Green, sustainability is not just a goal—it's a responsibility. To minimise waste and create positive environmental impact, we collect all empty food containers from schools and return them to our state-of-the-art kitchens. Here, our aerobic digester converts food scraps into nutrient-rich compost in just 24 hours.

This compost doesn’t go to waste—it is repurposed for school garden projects, fostering a hands-on understanding of sustainability among children. By turning leftovers into fertile soil, we’re not only reducing landfill waste but also nurturing the next generation’s connection to the environment and sustainable practices.